Services on Demand
Journal
Article
Indicators
Cited by SciELO
Access statistics
Related links
Similars in
SciELO
Share
Odontología Vital
On-line version ISSN 1659-0775Print version ISSN 1659-0775
Abstract
JEREZ, Elsy Lorena; NAGRANI, Ashmita and AROSEMENA, Eduardo. Oral lesions in patients consuming different types of smokeless tobacco. A literature review. Odontología Vital [online]. 2024, n.41, pp.27-42. ISSN 1659-0775.
Introduction:
Smokeless tobacco (ST) is widely consumed around the world, with products such as gutkha and paan masala being particularly common. These products typically contain areca nut, which is known for its carcinogenic properties and negative effects on oral health. In addition, tobacco is a key ingredient in ST and has been linked to a range of general and dental health issues, particularly among younger populations. Aim: The purpose of this article is to review the literature about ST and its repercussion on the oral health, specifically the dental and periodontal effects.
Method:
This research was based on a systematic review of articles published between January 2009 and March 2023, aided by PubMed, Scielo, and Google Scholar search engines. Conclusions: Some studies have shown that ST and areca nut components can be particularly dangerous for people with cardiovascular disease and diabetes. Additionally, tobacco has a significant impact on periodontal and dental health, with pathological lesions that may lead to malignant disorders. Peer pressure and stress are common reasons for ST addiction. As such, promoting the intention to quit this habit should be repeatedly emphasized to avoid the negative consequences of these products.
Keywords : smokeless tobacco; gutkha; areca nut; diabetes; cardiovascular disease; periodontal disease; dental caries; intraoral lesions..












