<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0377-9424</journal-id>
<journal-title><![CDATA[Agronomía Costarricense]]></journal-title>
<abbrev-journal-title><![CDATA[Agron. Costarricense]]></abbrev-journal-title>
<issn>0377-9424</issn>
<publisher>
<publisher-name><![CDATA[Universidad de Costa Rica. Colegio de Ingenieros y Agrónomos. Ministerio de Agricultura y Ganadería]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0377-94242019000200177</article-id>
<article-id pub-id-type="doi">10.15517/rac.v43i2.38207</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Efecto del ácido indolbutírico (aib), pyraclostrobin (f-500) y un inoculante biológico sobre el enraizamiento y crecimiento inicial de estaquillas de tres híbridos f1 de café (Coffea arabica)]]></article-title>
<article-title xml:lang="en"><![CDATA[Effect of indolbutyric acid (AIB), pyraclostrobin (F 500) and inoculante biológicoon the rooting and initial growth of mini-cuttings of coffee (Coffea arabica) F1 hybrids.]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Sosa-Mora]]></surname>
<given-names><![CDATA[Carolina]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Mesén-Sequeira]]></surname>
<given-names><![CDATA[Francisco]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Jiménez-Alvarado]]></surname>
<given-names><![CDATA[Luis Diego]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Centro Agronómico Tropical de Investigación y Enseñanza  ]]></institution>
<addr-line><![CDATA[Turrialba ]]></addr-line>
<country>Costa Rica</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Centro Agronómico Tropical de Investigación y Enseñanza  ]]></institution>
<addr-line><![CDATA[Turrialba ]]></addr-line>
<country>Costa Rica</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Centro Agronómico Tropical de Investigación y Enseñanza  ]]></institution>
<addr-line><![CDATA[Turrialba ]]></addr-line>
<country>Costa Rica</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>12</month>
<year>2019</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>12</month>
<year>2019</year>
</pub-date>
<volume>43</volume>
<numero>2</numero>
<fpage>177</fpage>
<lpage>189</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.sa.cr/scielo.php?script=sci_arttext&amp;pid=S0377-94242019000200177&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.sa.cr/scielo.php?script=sci_abstract&amp;pid=S0377-94242019000200177&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.sa.cr/scielo.php?script=sci_pdf&amp;pid=S0377-94242019000200177&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[RESUMEN En el Centro Agronómico Tropical de Investigación y Enseñanza, CATIE se utiliza la técnica de enraizamiento de estaquillas para la multiplicación de híbridos de café en corto tiempo y a bajo costo. En la búsqueda continua por mejorar el proceso, en este trabajo se evaluó el efecto de distintas combinaciones de AIB, un inoculante biológico y Pyraclostrobin (F 500), más un tratamiento convencional de nutrientes y estimuladores sobre el enraizamiento de esta- quillas de 3 híbridos F1 de café (L2A30, L4A5, L12A28) y su posterior desarrollo en vivero. La fase de enraizamiento se prolongó por 11 semanas, y al final de este periodo, no hubo dife- rencias significativas en porcentaje de enraiza- miento entre tratamientos ni entre híbridos, con porcentajes superiores al 80% en todos los casos. Tampoco hubo diferencias significativas entre tratamientos para las variables de número, longi- tud de raíces ni pesos de parte aérea y raíces. Los híbridos L2A30 y L12A28 fueron significativa- mente superiores al L4A5, en cuanto a número y longitud de raíces, peso fresco y seco de raíces y parte aérea. Las estaquillas fueron trasplantadas luego a bolsas con suelo para la fase de vivero, para un periodo de crecimiento de 3 meses. Al final de esta fase, el tratamiento convencional y las combinaciones AIB + inoculante biológico y AIB + Pyraclostrobin (F 500) fueron superiores significativamente en cuanto a altura de planta y número de hojas. Los híbridos L4A5 y L2A30 fueron superiores significativamente al L12A28 en cuanto a altura total y número de hojas, mien- tras que el L2A30 y el L12A28, mostraron mayor diámetro basal que el L4A5. Se logró la multi- plicación de los híbridos seleccionados a escala masiva y a bajo costo.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[ABSTRACT At CATIE, the technique of rooting mini-cuttings is being used for the multiplication of coffee hybrids in a short time and at a low cost. In the continuous search to improve the process, in this work we evaluated the effect of different combinations of AIB, a biological inoculant and Pyraclostrobin (F 500), plus a conventional treatment of nutrients and stimulators, on the rooting of cuttings of three F1 coffee hybrids (L2A30, L4A5, L12A28) and its subsequent development in nursery. The rooting phase lasted for 11 weeks, and at the end of this period, there were no significant differences in the percentage of rooting between treatments or between hybrids, with percentages higher than 80% in all cases. There were no significant differences between treatments for the variables of number, length of roots or weights of aerial part and roots. The L2A30 and L12A28 hybrids were significantly superior to L4A5 in terms of number and length of roots, fresh and dry weight of roots and aerial part. The cuttings were then trasplanted into bags with soil for the nursery phase, for a growth period of 3 months. At the end of this phase, the conventional treatment and the combinations AIB + biological inoculant and AIB + Pyraclostrobin (F 500) were significantly superior in terms of plant height and number of leaves. The L4A5 and L2A30 hybrids were significantly higher than L12A28 in terms of total height and number of leaves, while L2A30 and L12A28 showed a greater basal diameter than L4A5. The multiplication of selected hybrids was achieved on a massive scale and at low cost.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Coffea arabica]]></kwd>
<kwd lng="es"><![CDATA[híbridos F1]]></kwd>
<kwd lng="es"><![CDATA[estaquillas]]></kwd>
<kwd lng="es"><![CDATA[enraizamiento]]></kwd>
<kwd lng="es"><![CDATA[AIB]]></kwd>
<kwd lng="es"><![CDATA[Pyraclostrobin (F 500)]]></kwd>
<kwd lng="es"><![CDATA[inoculante biológico]]></kwd>
<kwd lng="en"><![CDATA[Coffea arabica]]></kwd>
<kwd lng="en"><![CDATA[F1 hybrids]]></kwd>
<kwd lng="en"><![CDATA[cuttings]]></kwd>
<kwd lng="en"><![CDATA[rooting]]></kwd>
<kwd lng="en"><![CDATA[IBA]]></kwd>
<kwd lng="en"><![CDATA[Pyraclostrobin (F 500)]]></kwd>
<kwd lng="en"><![CDATA[biological inoculant]]></kwd>
</kwd-group>
</article-meta>
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