<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0379-3982</journal-id>
<journal-title><![CDATA[Revista Tecnología en Marcha]]></journal-title>
<abbrev-journal-title><![CDATA[Tecnología en Marcha]]></abbrev-journal-title>
<issn>0379-3982</issn>
<publisher>
<publisher-name><![CDATA[Instituto Tecnológico de Costa Rica]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0379-39822016000700031</article-id>
<article-id pub-id-type="doi">10.18845/tm.v29i7.2703</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Control microbiológico como experiencia de sostenibilidad local en la agricultura centroamericana]]></article-title>
<article-title xml:lang="en"><![CDATA[Microbiological control as experience of local sustainability in Central American griculture]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Rivera-Méndez]]></surname>
<given-names><![CDATA[William]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Instituto Tecnológico de Costa Rica  ]]></institution>
<addr-line><![CDATA[ Cartago]]></addr-line>
<country>Costa Rica</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>06</month>
<year>2016</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>06</month>
<year>2016</year>
</pub-date>
<volume>29</volume>
<fpage>31</fpage>
<lpage>40</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.sa.cr/scielo.php?script=sci_arttext&amp;pid=S0379-39822016000700031&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.sa.cr/scielo.php?script=sci_abstract&amp;pid=S0379-39822016000700031&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.sa.cr/scielo.php?script=sci_pdf&amp;pid=S0379-39822016000700031&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen En las últimas décadas se ha experimentado un auge en la investigación y en la aplicación de técnicas de control biológico de plagas y enfermedades agrícolas. La penetración de este tipo de tecnologías de producción se ve reflejada en los cambios observados en el mercado global de bioplaguicidas. La investigación sobre los agentes de control biológico (ACB) y la aparición de empresas y productos basados en microorganismos parecen reafirmar esta tendencia. El objetivo de esta publicación es analizar, con un enfoque de desarrollo sostenible, la reciente introducción del control microbiológico de plagas y enfermedades en la agricultura centroamericana. Se discute sobre los efectos de la expansión del uso de estas tecnologías en los ámbitos social, económico y ambiental. Se enumera una serie de retos que los diversos actores y sectores vinculados deben enfrentar si desean lograr que esta sea una tecnología inclusiva, eficiente y competitiva. Se concluye que, aunque el control microbiológico aún se encuentra en desarrollo, se puede convertir en una opción para transformar nuestros sistemas agrícolas altamente dependientes de insumos sintéticos en sistemas productivos sostenibles.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract In the last decades it has experimented a boom in the research and the application of technics for biological control of pest and diseases. The penetration of this kind of production technologies are reflected in the changes observed in the global market for biopesticides. The research about biological control agents (BCA&#8217;s) and the emergence of enterprises and microorganisms-based products seem reaffirm the trend. The publication&#8217;s objective is analyze, focused on sustainable development, the recent introduction of microbiological control in the Central American agriculture. It discusses about the effects of the expansion in the use of the technology in the social, economic and environmental sphere. It lists the challenges that several actors and sectors linked must deal if they wish this technology be inclusive, efficient and competitive. It concludes that although microbiological control is still in develop, it could transform in option for change our agricultural systems highly dependent of synthetic inputs in sustainable productive systems.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Control microbiológico]]></kwd>
<kwd lng="es"><![CDATA[plagas]]></kwd>
<kwd lng="es"><![CDATA[enfermedades]]></kwd>
<kwd lng="es"><![CDATA[desarrollo sostenible]]></kwd>
<kwd lng="es"><![CDATA[sostenibilidad]]></kwd>
<kwd lng="en"><![CDATA[Microbiological control]]></kwd>
<kwd lng="en"><![CDATA[plagues]]></kwd>
<kwd lng="en"><![CDATA[diseases]]></kwd>
<kwd lng="en"><![CDATA[sustainable development]]></kwd>
<kwd lng="en"><![CDATA[sustainability]]></kwd>
</kwd-group>
</article-meta>
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