<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0034-7744</journal-id>
<journal-title><![CDATA[Revista de Biología Tropical]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. biol. trop]]></abbrev-journal-title>
<issn>0034-7744</issn>
<publisher>
<publisher-name><![CDATA[Universidad de Costa Rica]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0034-77442013000300037</article-id>
<title-group>
<article-title xml:lang="en"><![CDATA[Diazotrophic bacteria isolated from wild rice Oryza glumaepatula (Poaceae) in the Brazilian Amazon]]></article-title>
<article-title xml:lang="es"><![CDATA[Bacterias diazotróficas aisladas de arroz silvestre Oryza glumaepatula (Poaceae) en la Amazonia brasileña]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Fernandes Júnior]]></surname>
<given-names><![CDATA[Paulo Ivan]]></given-names>
</name>
<xref ref-type="aff" rid="A01"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Duarte Pereira]]></surname>
<given-names><![CDATA[Gilmara Maria]]></given-names>
</name>
<xref ref-type="aff" rid="A02"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Perin]]></surname>
<given-names><![CDATA[Liamara]]></given-names>
</name>
<xref ref-type="aff" rid="A03"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Mesquita da Silva]]></surname>
<given-names><![CDATA[Luana]]></given-names>
</name>
<xref ref-type="aff" rid="A04"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Cardoso Baraúna]]></surname>
<given-names><![CDATA[Alexandre]]></given-names>
</name>
<xref ref-type="aff" rid="A02"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Muniz Alves]]></surname>
<given-names><![CDATA[Francilene]]></given-names>
</name>
<xref ref-type="aff" rid="A05"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Ribeiro Passos]]></surname>
<given-names><![CDATA[Samuel]]></given-names>
</name>
<xref ref-type="aff" rid="A06"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Édson Zilli]]></surname>
<given-names><![CDATA[Jerri]]></given-names>
</name>
<xref ref-type="aff" rid="A07"/>
</contrib>
</contrib-group>
<aff id="A01">
<institution><![CDATA[,Embrapa Semiárido  ]]></institution>
<addr-line><![CDATA[Petrolina PE]]></addr-line>
<country>Brazil</country>
</aff>
<aff id="A02">
<institution><![CDATA[,Universidade Federal de Roraima Centro de Estudos da Biodiversidade ]]></institution>
<addr-line><![CDATA[Boa Vista RR]]></addr-line>
<country>Brazil</country>
</aff>
<aff id="A03">
<institution><![CDATA[,Instituto Federal de Educação , Ciência e Tecnologia de Sergipe ]]></institution>
<addr-line><![CDATA[Nossa Senhora da Glória SE]]></addr-line>
<country>Brazil</country>
</aff>
<aff id="A04">
<institution><![CDATA[,Instituto Federal de Educação , Ciência e Tecnologia de Sergipe ]]></institution>
<addr-line><![CDATA[Boa Vista RR]]></addr-line>
<country>Brazil</country>
</aff>
<aff id="A05">
<institution><![CDATA[,Faculdade Cathedral de Ensino Superior  ]]></institution>
<addr-line><![CDATA[Boa Vista RR]]></addr-line>
<country>Brazil</country>
</aff>
<aff id="A06">
<institution><![CDATA[,Universidade Federal Rural do Rio de Janeiro Instituto de Agronomia ]]></institution>
<addr-line><![CDATA[Seropédica RJ]]></addr-line>
<country>Brazil</country>
</aff>
<aff id="A07">
<institution><![CDATA[,Embrapa Agrobiologia  ]]></institution>
<addr-line><![CDATA[Seropédica RJ]]></addr-line>
<country>Brazil</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>06</month>
<year>2013</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>06</month>
<year>2013</year>
</pub-date>
<volume>61</volume>
<numero>2</numero>
<fpage>991</fpage>
<lpage>999</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.sa.cr/scielo.php?script=sci_arttext&amp;pid=S0034-77442013000300037&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.sa.cr/scielo.php?script=sci_abstract&amp;pid=S0034-77442013000300037&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.sa.cr/scielo.php?script=sci_pdf&amp;pid=S0034-77442013000300037&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="en"><p><![CDATA[The association of wild grasses with diazotrophic bacteria in Brazilian biomes is poorly understood. The isolation and characterization of bacteria associated with wild grasses can contribute to understand the diazotrophic ecology as well as to identify bacteria with biotechnological applications. In this study, we isolated and characterized diazotrophic bacterial isolates from Oryza glumaepatula collected in Cerrado and Forest areas of the Amazon in Roraima State, Brazil. Healthy O. glumepatula plants were collected at five sampling sites at Forest and seven at Cerrado, respectively. The plants were collected at the Cerrado areas in September 2008 while the Forest plants were collected in June/2008 and April/2009. The plants and the soil adhering to the roots were transferred to pots and grown for 35 days in greenhouse conditions. During the harvest, the shoots and the roots were crushed separately in a saline solution; the suspension was diluted serially and inoculated in Petri dishes containing Dyg&#8217;s medium. All distinct bacterial colonies were purified in the same medium. The diazotrophic capacity of each bacterium in microaerophilic conditions was assessed in semisolid BMGM medium. In addition, the pellicles forming bacterial isolates were also evaluated by PCR amplification for nifH gene. The diversity of nifH+ bacteria was analyzed by Box-PCR fingerprinting. For selected strains, the growth promoting capacity of O. sativa as a model plant was also evaluated. A total of 992 bacterial isolates were obtained. Fifty- one bacteria were able to form pellicles in the semisolid medium and 38 also positively amplified the 360bp nifH gene fragment. Among the 38 nifH+ isolates, 24 were obtained from the shoots, while 14 originated from the roots. The Box-PCR profiles showed that the bacterial isolates obtained in this study presented a low similarity with the reference strains belonging to the Herbaspirillum, Azospirillum and Burkholderia genus. The growth- promoting ability was confirmed for at least five isolates. For these bacteria, the root and shoot growing results showed higher increases when compared to those observed in plants inoculated with the evaluated reference strains. These results indicate that O. glumaepatula is colonized by a high diverse diazotrophic community in the Brazilian Amazon. Further investigations are now being carried out to determine the taxonomic positions of these isolates and their growth promoting mechanisms.]]></p></abstract>
<abstract abstract-type="short" xml:lang="es"><p><![CDATA[La asociación de gramíneas silvestres con bacterias diazotróficas en los biomas brasileños es poco conocida. El aislamiento y caracterización de las bacterias asociadas con gramíneas silvestres puede contribuir a entender la ecología de las diazotróficas y bacterias con aplicaciones biotecnológicas. En este estudio, caracterizamos aislamientos bacterianos de diazotróficas de Oryza glumaepatula recolectadas en Cerrado y zonas boscosas de la Amazonía en el estado de Roraima, Brasil. Plantas sanas de O. glumepatula fueron recolectadas en cinco zonas boscosas y siete en Cerrado. Las plantas de Cerrado fueron recolectadas en septiembre 2008, mientras que las del bosque en Junio 2008 y Abril 2009. Las plantas y el suelo adherido a las raíces se transfirieron a macetas y se cultivaron durante 35 días en condiciones de invernadero. Durante la cosecha, los brotes y las raíces se trituraron por separado en una solución salina, la suspensión se diluyó en serie y se inocularon en placas Petri que contenían medio Dyg. Todas las colonias de bacterias se purificaron en el mismo medio. Se evaluó la capacidad diazotrófica de cada bacteria en condiciones microaerofílicas en medio semisólido BMGM. Además, los aislamientos bacterianos que formaron películas se evaluaron también mediante amplificación por PCR para el gen nifH. La diversidad de bacterias nifH+ se analizó por Huella Genética utilizando la Reacción en Cadena de la Polimerasa. Para las cepas seleccionadas, la capacidad de promover el crecimiento de O. sativa como modelo de planta también se evaluó. Se obtuvo un total de 992 cepas bacterianas. Cincuenta y un bacterias fueron capaces de formar películas en el medio semisólido y 38 amplificaron positivamente el fragmento 360bp del gen nifH. De los 38 aislamientos de nifH+, 24 fueron obtenidos de los brotes, mientras que 14 se originaron a partir de las raíces. Los perfiles de PCR-Box mostraron que los aislamientos bacterianos obtenidos en este estudio presentaron una baja similitud con las cepas de referencia pertenecientes a Herbaspirillum, Azospirillum y el género Burkholderia. La capacidad promotora del crecimiento fue confirmada por al menos cinco aislamientos. Para esta bacteria, la raíz y brote mostraron resultados de crecimiento mayores en comparación con los observados en las plantas inoculadas con las cepas de referencia. Estos resultados indican que O. glumaepatula es colonizada por una muy diversa comunidad diazotrófica en la Amazonia brasileña. Se están llevando a cabo otras investigaciones para esclarecer la taxonomía de estas cepas y sus mecanismos para promover el crecimiento.]]></p></abstract>
<kwd-group>
<kwd lng="en"><![CDATA[biological nitrogen fixation]]></kwd>
<kwd lng="en"><![CDATA[plant growing promoting bacteria]]></kwd>
<kwd lng="en"><![CDATA[non-symbiotic associations]]></kwd>
<kwd lng="en"><![CDATA[microbial ecology]]></kwd>
<kwd lng="en"><![CDATA[inoculant]]></kwd>
<kwd lng="es"><![CDATA[fijación biológica de nitrógeno]]></kwd>
<kwd lng="es"><![CDATA[bacterias promotoras de crecimiento de plantas]]></kwd>
<kwd lng="es"><![CDATA[asociaciones no- simbióticas]]></kwd>
<kwd lng="es"><![CDATA[ecología microbiana]]></kwd>
<kwd lng="es"><![CDATA[inoculante]]></kwd>
</kwd-group>
</article-meta>
</front><body><![CDATA[ <div style="text-align: justify;">     <div style="text-align: center;"><font size="4"><span  style="font-family: verdana; font-weight: bold;">Diazotrophic bacteria isolated from wild rice </span></font><font size="4"><span  style="font-family: verdana; font-style: italic;">Oryza glumaepatula (Poaceae) </span></font><font size="4"><span  style="font-family: verdana; font-weight: bold;">in the Brazilian Amazon</span></font><font size="3"><span  style="font-family: verdana; font-weight: bold;">    <br> </span></font><font size="4"><span  style="font-family: verdana; font-weight: bold;">    <br> Bacterias diazotr&oacute;ficas aisladas de arroz silvestre</span></font><font  size="4"><span style="font-family: verdana; font-style: italic;"> Oryza glumaepatula (Poaceae)</span></font><font size="4"><span  style="font-family: verdana; font-weight: bold;"> en la Amazonia brasile&ntilde;a&nbsp;</span></font><font size="2"><span  style="font-family: verdana;"><span style="font-weight: bold;"></span></span></font></div> <br style="font-family: verdana;">     <div style="text-align: center;"><font size="2"><span  style="font-family: verdana;">Paulo Ivan Fernandes J&uacute;nior<sup><a href="#1">1</a><a name="8"></a>*</sup>, Gilmara Maria Duarte Pereira<sup><a href="#2">2</a><a name="9"></a>*</sup>, Liamara Perin<sup><a href="#3">3</a><a name="10"></a>*</sup>, Luana Mesquita da Silva<sup><a href="#4">4</a><a name="11"></a>*</sup>, Alexandre Cardoso Bara&uacute;na<a href="#2"><sup>2</sup></a>, Francilene Muniz Alves<sup><a href="#5">5</a><a name="12"></a>*</sup>, Samuel Ribeiro Passos<sup><a href="#6">6</a><a name="13"></a>*</sup> &amp; Jerri &Eacute;dson Zilli<sup><a href="#7">7</a><a name="14"></a>*</sup></span></font><br  style="font-family: verdana;"> </div> <font size="2"><span style="font-family: verdana;"></span></font><font  size="2"><span style="font-family: verdana;">    <br> <a name="Correspondencia2"></a>*<a href="#Correspondencia1">Direcci&oacute;n para correspondencia:</a><br style="font-family: verdana;"> </span></font> <hr style="width: 100%; height: 2px;"><br style="font-family: verdana;"> <font size="3"><span style="font-family: verdana; font-weight: bold;">Abstract</span></font>    <br>     <font size="2"><span style="font-family: verdana; font-weight: bold;"></span></font><br      style="font-family: verdana;">     <font size="2"><span style="font-family: verdana; font-weight: bold;"></span><span     ]]></body>
<body><![CDATA[ style="font-family: verdana;"><span style="font-weight: bold;"></span>The     association of wild grasses with     diazotrophic     bacteria in Brazilian biomes is poorly understood. The isolation and     characterization of&nbsp; bacteria associated with wild grasses can     contribute to understand the diazotrophic ecology as well as to     identify bacteria with biotechnological applications. In this study, we     isolated and characterized diazotrophic bacterial isolates from <span      style="font-style: italic;">Oryza     glumaepatula</span> collected in Cerrado and Forest areas of the Amazon     ]]></body>
<body><![CDATA[in     Roraima State, Brazil. Healthy <span style="font-style: italic;">O.     glumepatula</span> plants were collected at     five sampling sites at Forest and seven at Cerrado, respectively. The     plants were collected at the Cerrado areas in September 2008 while the     Forest plants were collected in June/2008 and April/2009. The plants     and the soil adhering to the roots were transferred to pots and grown     for 35 days in greenhouse conditions. During the harvest, the shoots     and the roots were crushed separately in a saline solution; the     suspension was diluted serially and inoculated in Petri dishes     ]]></body>
<body><![CDATA[containing Dyg&#8217;s medium. All distinct bacterial colonies were purified     in the same medium. The diazotrophic capacity of each bacterium in     microaerophilic conditions was assessed in semisolid BMGM medium. In     addition, the pellicles forming bacterial isolates were also evaluated     by PCR amplification for <span style="font-style: italic;">nif</span>H     gene. The diversity of <span style="font-style: italic;">nif</span>H+     bacteria was     analyzed by Box-PCR fingerprinting. For selected strains, the growth     promoting capacity of <span style="font-style: italic;">O. sativa</span>     as a model plant was also evaluated. A     ]]></body>
<body><![CDATA[total of 992 bacterial isolates were obtained. Fifty- one bacteria were     able to form pellicles in the semisolid medium and 38 also positively     amplified the 360bp <span style="font-style: italic;">nif</span>H gene     fragment. Among the 38 <span style="font-style: italic;">nif</span>H+&nbsp;&nbsp;     isolates, 24 were obtained from the shoots, while 14 originated from     the roots. The Box-PCR profiles showed that the bacterial isolates     obtained in this study presented a low similarity with the reference     strains belonging to the <span style="font-style: italic;">Herbaspirillum</span>,     <span style="font-style: italic;">Azospirillum </span>and <span      style="font-style: italic;">Burkholderia     ]]></body>
<body><![CDATA[</span>genus. The growth- promoting ability was confirmed for at least     five     isolates. For these bacteria, the root and shoot growing results showed     higher increases when compared to those observed in plants inoculated     with the evaluated reference strains. These results indicate that <span      style="font-style: italic;">O.     glumaepatula</span> is colonized by a high diverse diazotrophic     community in     the Brazilian Amazon. Further investigations are now being carried out     to determine the taxonomic positions of these isolates and their growth     ]]></body>
<body><![CDATA[promoting mechanisms. </span></font><br style="font-family: verdana;">     <br style="font-family: verdana;">     <font size="2"><span style="font-family: verdana;"><span      style="font-weight: bold;">Key words: </span>biological nitrogen     fixation, plant growing promoting bacteria, non-symbiotic associations,     microbial ecology, inoculant.</span></font><br      style="font-family: verdana;">     <br style="font-family: verdana;">     <font size="3"><span style="font-family: verdana; font-weight: bold;">Resumen</span></font><br      style="font-family: verdana;">     ]]></body>
<body><![CDATA[<br style="font-family: verdana;">     <font size="2"><span style="font-family: verdana;">La&nbsp;     asociaci&oacute;n de     gram&iacute;neas silvestres&nbsp; con bacterias diazotr&oacute;ficas en     los biomas&nbsp; brasile&ntilde;os es poco conocida. El aislamiento y     caracterizaci&oacute;n de las bacterias asociadas con&nbsp;     gram&iacute;neas silvestres puede contribuir a&nbsp; entender la     ecolog&iacute;a de las diazotr&oacute;ficas y bacterias con     aplicaciones biotecnol&oacute;gicas. En este estudio, caracterizamos     aislamientos&nbsp; bacterianos de diazotr&oacute;ficas de <span     ]]></body>
<body><![CDATA[ style="font-style: italic;">Oryza&nbsp;     glumaepatula</span> recolectadas en Cerrado y zonas boscosas de la     Amazon&iacute;a en el estado de Roraima, Brasil. Plantas sanas de <span      style="font-style: italic;">O.     glumepatula</span> fueron recolectadas en cinco zonas boscosas y siete     en     Cerrado. Las plantas de Cerrado fueron recolectadas en septiembre 2008,     mientras que las del bosque en Junio 2008 y Abril 2009. Las plantas y     el suelo adherido a las ra&iacute;ces se transfirieron a macetas y se     cultivaron durante 35 d&iacute;as en condiciones de invernadero.     ]]></body>
<body><![CDATA[Durante la cosecha, los brotes y&nbsp; las ra&iacute;ces se trituraron     por separado en&nbsp; una soluci&oacute;n salina, la suspensi&oacute;n     se diluy&oacute; en serie y se inocularon en placas Petri que     conten&iacute;an medio Dyg. Todas las colonias de bacterias se     purificaron en el mismo medio. Se evalu&oacute; la capacidad     diazotr&oacute;fica de cada bacteria en condiciones     microaerof&iacute;licas en medio semis&oacute;lido BMGM. Adem&aacute;s,     los aislamientos bacterianos que formaron pel&iacute;culas se evaluaron     tambi&eacute;n mediante amplificaci&oacute;n por PCR para el gen <span      style="font-style: italic;">nif</span>H.     ]]></body>
<body><![CDATA[La diversidad de bacterias <span style="font-style: italic;">nif</span>H+&nbsp;     se analiz&oacute; por Huella     Gen&eacute;tica utilizando la Reacci&oacute;n en Cadena de la     Polimerasa. Para las cepas seleccionadas, la capacidad de promover el     crecimiento de <span style="font-style: italic;">O. sativa</span> como     modelo de planta tambi&eacute;n se     evalu&oacute;. Se obtuvo un total de 992 cepas bacterianas. Cincuenta y     un&nbsp; bacterias fueron capaces de formar pel&iacute;culas en el     medio semis&oacute;lido y 38 amplificaron positivamente el fragmento     360bp del gen <span style="font-style: italic;">nif</span>H. De los 38     ]]></body>
<body><![CDATA[aislamientos de <span style="font-style: italic;">nif</span>H+, 24     fueron     obtenidos de los brotes, mientras que 14 se originaron a partir de las     ra&iacute;ces. Los perfiles de PCR-Box mostraron que los&nbsp;     aislamientos bacterianos obtenidos en este estudio presentaron una baja     similitud con las cepas de referencia pertenecientes a <span      style="font-style: italic;">Herbaspirillum</span>,     <span style="font-style: italic;">Azospirillum </span>y el     g&eacute;nero <span style="font-style: italic;">Burkholderia</span>.     La capacidad promotora     ]]></body>
<body><![CDATA[del crecimiento fue confirmada por al menos cinco aislamientos. Para     esta bacteria, la ra&iacute;z y brote mostraron resultados de     crecimiento mayores en&nbsp; comparaci&oacute;n con los observados en     las plantas inoculadas con las cepas de referencia. Estos resultados     indican que O. glumaepatula es colonizada por una muy diversa comunidad     diazotr&oacute;fica en la Amazonia brasile&ntilde;a. Se&nbsp;     est&aacute;n llevando a cabo otras investigaciones para esclarecer la     taxonom&iacute;a de estas cepas y sus mecanismos para promover el     crecimiento.</span></font><br style="font-family: verdana;">     <br style="font-family: verdana;">     ]]></body>
<body><![CDATA[<font size="2"><span style="font-family: verdana;"><span      style="font-weight: bold;">Palabras clave:</span> fijaci&oacute;n     biol&oacute;gica de nitr&oacute;geno, bacterias promotoras&nbsp;     de&nbsp; crecimiento&nbsp; de&nbsp; plantas,&nbsp; asociaciones&nbsp;     no- simbi&oacute;ticas, ecolog&iacute;a microbiana, inoculante.</span></font><br      style="font-family: verdana;">     <hr style="width: 100%; height: 2px;"><br style="font-family: verdana;">     <font size="2"><span style="font-family: verdana;">Interaction among     diazotrophic     bacteria and non-legume plants is widely described in scientific     ]]></body>
<body><![CDATA[literature. The association of several non-legumes&nbsp; species,&nbsp;     especially&nbsp; members&nbsp; of the Poaceae family, and diazotrophic     bacteria have already been well studied and characterized (Baldani et     al. 2009). In Brazil, the studies regarding the interactions among the     associative diazotrophs and grasses is well established to crop plants     such as rice, maize, sugar-cane and wheat (Baldani &amp;     D&ouml;bereiner 1980, Oliveira et al. 2006, Hungria et al. 2010). As a     result of the information acquired in this field, the use of inoculants     has recently been recommended for several grasses like maize, rice,     wheat and sugar-cane (Silva et al. 2009, Hungria et al. 2010). Despite     ]]></body>
<body><![CDATA[the fact that research on grasses and diazotrophic bacteria association     has increased, there is a lack of knowledge regarding these     associations for wild plant species in Brazil. Few recent studies have     shown large diversity of cultivated bacteria isolated from wild grasses     in Brazil (Brasil et al. 2005, Fernandes J&uacute;nior et al. 2011,     2012).</span></font><br style="font-family: verdana;">     <br style="font-family: verdana;">     <font size="2"><span style="font-family: verdana;">In Brazil four     species of wild rice     have been identified and among them <span style="font-style: italic;">Oryza     ]]></body>
<body><![CDATA[glumaepatula</span> Steud (Poaceae)     is now indicated as a potential gene source to transfer to rice     cultivars by crop breeding, due their similarity in genomic structure     (Rangel et al. 2006, Rosa et al. 2006, Veasey et al. 2011). Although     the potential of O. glumaepatula as a genetic&nbsp; resource&nbsp;     was&nbsp; shown,&nbsp; the&nbsp; interaction&nbsp; of this species with     soil microorganisms remains largely unknown and must be investigated.     Recent studies have shown that the Amazonian wild rice O. glumaepatula     is able to associate with dark septate endophytic (DSE) fungi that are     able to colonize the roots of <span style="font-style: italic;">O.     ]]></body>
<body><![CDATA[glumaepatula</span> and <span style="font-style: italic;">O. sativa</span>     (Pereira et     al. 2011, Ribeiro et al. 2011).</span></font><br      style="font-family: verdana;">     <br style="font-family: verdana;">     <font size="2"><span style="font-family: verdana;">Regarding the     diazotrophic     community, other studies have also shown that screening of diazotrophic     bacteria isolated from wild rice species <span      style="font-style: italic;">O. alta</span> Swallen and <span     ]]></body>
<body><![CDATA[ style="font-style: italic;">O.     rufipogon</span> Griff revealed a diverse and efficient diazotrophic     community     in Asia (Peng et al. 2008, Zhang et&nbsp; al.&nbsp; 2008, Tan&nbsp;     et&nbsp; al.&nbsp; 2009). These&nbsp; results indicate the wild rice     species as sources of several microorganisms with biotechnological     potential. The search for efficient diazotrophic bacteria associated     with wild grasses may also result in the obtainment of bacterial     strains adapted to harsh conditions and applicable to the inoculation     of crop plants.</span></font>    ]]></body>
<body><![CDATA[<br>     <font size="2"><span style="font-family: verdana;"></span></font><br      style="font-family: verdana;">     <font size="2"><span style="font-family: verdana;"></span><span      style="font-family: verdana;">In spite of the diazotrophic     ability of the microbial community associated with Amazonian <span      style="font-style: italic;">O.     glumaepatula</span> (Prast &amp; Esteves 1998), there is no information     regarding its bacteria isolation and characterization. The aim of this     study was to evaluate the diversity and the growth promotion ability of     ]]></body>
<body><![CDATA[diazotrophic bacteria isolated from <span style="font-style: italic;">O.     glumaepatula</span> obtained in Forest     and Cerrado areas in the Amazon forest, in Roraima State, Brazil.</span></font><br      style="font-family: verdana;">     <br style="font-family: verdana;">     <br style="font-family: verdana;">     <font size="3"><span style="font-family: verdana; font-weight: bold;">Materials     and methods</span></font><br style="font-family: verdana;">     <br style="font-family: verdana;">     <font size="2"><span style="font-family: verdana;"><span     ]]></body>
<body><![CDATA[ style="font-weight: bold;">Sample sites, plant cultivation and     bacteria isolation:</span> Healthy plants of <span      style="font-style: italic;">Oryza glumaepatula</span>&nbsp;     were&nbsp; collected&nbsp; at&nbsp; the&nbsp; Cerrado and&nbsp;     Forest&nbsp; areas&nbsp; in&nbsp; Roraima&nbsp; State,&nbsp; Brazil. At     the Cerrado, seven sites (02&deg;59&#8217;6.8&#8221; N - 60&deg;21&#8217;7.4&#8221; W;     02&deg;59&#8217;17.5&#8221; N; 60&deg;23&#8217;26.9&#8221; W; 02&deg;58&#8217;51.0&#8221; N -     60&deg;23&#8217;20.8&#8221; W; 02&deg;57&#8217;58.7&#8221; N&nbsp;&nbsp; &nbsp;-&nbsp;&nbsp;     &nbsp;60&deg;21&#8217;39.9&#8221;&nbsp;&nbsp; &nbsp;W;&nbsp;&nbsp;     &nbsp;02&deg;57&#8217;39.1&#8221;&nbsp;&nbsp; &nbsp;N; 60&deg;21&#8217;20.8&#8221; W;     ]]></body>
<body><![CDATA[02&deg;55&#8217;43.1&#8221; N; 60&deg;24&#8217;02.0&#8221; W and 03&deg;02&#8217;03.0&#8221; N -     60&deg;19&#8217;12.9 W) were sampled in September/2008. For forest sampling,     five sites (01&deg;25&#8217;44.2&#8221; N - 60&deg;59&#8217;0.3&#8221; W; 01&deg;25&#8217;10.2&#8221; N -     60&deg;59&#8217;1.7&#8221; W; 01&deg;24&#8217;1.1&#8221; N - 60&deg;59&#8217;1,7&#8221; W; 01&deg;24&#8217;2.4&#8221; N     - 60&deg;59&#8217;9.2&#8221; W and 01&deg;24&#8217;56.7&#8221; N - 60&deg;59&#8217;13.8&#8221; W) were     sampled in June/2008 and April/2009. At both sites at least three     clumps of plants were collected for each sample. These samples were     packed into plastic bags with the soil adhering to the roots and     transported to the laboratory.</span></font><br      style="font-family: verdana;">     ]]></body>
<body><![CDATA[<br style="font-family: verdana;">     <font size="2"><span style="font-family: verdana;">The plants were     transplanted to     pots with the soil adhering to the roots and were maintained in a     greenhouse for 35 days. During this period, the plants received weekly     200mL of nitrogen free Hoagland solution (Hoagland &amp; Arnon 1950)     and aiming to increase the vegetative growth of these plants, 20mM     ammonium sulfate&nbsp; was&nbsp; applied&nbsp; on&nbsp; the&nbsp;     7<sup>th</sup>&nbsp;&nbsp;&nbsp; and&nbsp; 21<sup>st</sup>&nbsp;&nbsp;     day after the     ]]></body>
<body><![CDATA[transplantation. On the 35<sup>th</sup>&nbsp; day after     transplanting,&nbsp;     the&nbsp; plants&nbsp; were&nbsp; collected&nbsp; and cut into shoots     and roots. The roots and shoots were then washed separately with tap     water and finally washed with sterile distilled water.</span></font><br      style="font-family: verdana;">     <br style="font-family: verdana;">     <font size="2"><span style="font-family: verdana;">Ten grams of each     sample (root or     shoot) per pot were crushed in a common blender containing 90mL of     ]]></body>
<body><![CDATA[saline solution NaCl 8.5g/L. The&nbsp; suspensions&nbsp; were&nbsp;     serially&nbsp; diluted&nbsp; until 10<sup>-6&nbsp;</sup> and aliquots     of 100&#956;L     were, in duplicate, were spread on Petri dishes containing Dyg&#8217;s     medium&nbsp; (Rodrigues&nbsp; Neto&nbsp; et&nbsp; al.&nbsp;     1986).&nbsp; The Petri dishes were incubated in the dark at 28&deg;C     for ten days and, after this period, the colonies, which presented     distinct phenotypical characteristics on the same plate, were     considered as&nbsp; a&nbsp; single&nbsp; isolate&nbsp; and&nbsp;     purified&nbsp; also&nbsp; in&nbsp; the Dyg&#8217;s medium.</span></font><br     ]]></body>
<body><![CDATA[ style="font-family: verdana;">     <br style="font-family: verdana;">     <font size="2"><span style="font-family: verdana;"><span      style="font-weight: bold;">Assessment of diazotrophic     capacity: </span>To assess qualitatively the biological nitrogen     fixation     (BNF) capacity of the bacteria in micro- aerophilic conditions     (D&ouml;bereiner et al. 1995, Mantilla-Paredes et al. 2009, Sgroy et     al. 2009, Silva &amp; Melloni 2011), the purified isolates were     inoculated, in duplicate, in assay tubes containing 5mL of BMGM     ]]></body>
<body><![CDATA[semisolid medium (Estrada de los Santos et al. 2001) and incubated for     ten days at 28&deg;C. After this period, the pellicle formation was     analyzed below the medium surface and the isolates that presented     this&nbsp; characteristic&nbsp; were&nbsp; inoculated&nbsp; twice&nbsp;     in the same medium to confirm the diazotrophic ability. The identified     pellicle-forming isolates were considered as potential diazotrophs and     were selected for further evaluation.</span></font><br      style="font-family: verdana;">     <br style="font-family: verdana;">     <font size="2"><span style="font-family: verdana;"><span     ]]></body>
<body><![CDATA[ style="font-weight: bold;">Molecular fingerprinting of the     bacterial isolates: </span>The pellicle-forming isolates where grown     in liquid     Dyg&#8217;s medium with constant shaking of 100 revolutions per minute (rpm)     during 24 hours. The culture broth was used for the DNA extraction     using the DNA extraction kit &#8220;RTP Bacteria DNA&#8221; (Invitek, Berlin,     Germany) according to the manufacturer&#8217;s instructions. To amplify the <span      style="font-style: italic;">nif</span>H     gene the primers PolF (TGCGAYCCSAARGCBGACTC) and PolR     (ATSGCCATCATYTCRCCGGA) were used, and PCR conditions described by Poly     ]]></body>
<body><![CDATA[et al. (2001) adapting the annealing temperature to 55, 59 or 62&deg;C.     The PCR to <span style="font-style: italic;">nif</span>H was carried     out for all 51 pellicule-forming isolates     at three different annealing temperatures as described above. The PCR     products were submitted to electrophoresis in agarose gel (12g/L; 120V     by 30min) followed by ethidium bromide (0.5g/L) staining&nbsp;     and&nbsp; observation&nbsp; in&nbsp; a&nbsp; UV&nbsp; chamber.     The&nbsp; amplifications&nbsp; were&nbsp; considered&nbsp; positive to     the <span style="font-style: italic;">nif</span>H gene (<span      style="font-style: italic;">nif</span>H<sup>+</sup>) when it was     ]]></body>
<body><![CDATA[possible to observe the fragment with     around 360bp in at least one annealing temperature tested. As a     positive control, the BR 11001 strain (Azospirillum brasilense) was     also evaluated.</span></font><br style="font-family: verdana;">     <br style="font-family: verdana;">     <font size="2"><span style="font-family: verdana;">The <span      style="font-style: italic;">nif</span>H<sup>+</sup>&nbsp;&nbsp;&nbsp;     isolates were again evaluated according&nbsp; to&nbsp; their&nbsp;     capacity&nbsp; to&nbsp; fix&nbsp; nitrogen in micro-aerophilic     conditions now in three semi-selective semisolid media: NFb; LGI and     ]]></body>
<body><![CDATA[JMV (D&ouml;bereiner et al. 1995). This assay was performed in     triplicate and it was considered as a positive strain whenever the     characteristic pellicle occurred in all replications.</span></font><br      style="font-family: verdana;">     <br style="font-family: verdana;">     <font size="2"><span style="font-family: verdana;">The <span      style="font-style: italic;">nif</span>H<sup>+</sup>&nbsp;&nbsp;     isolates were     also analyzed by Box-PCR&nbsp; profiles.&nbsp; For&nbsp; PCR&nbsp;     amplification, the A1 primer (CTACGGCAAGGCGACGCT- GACG)&nbsp;     ]]></body>
<body><![CDATA[(Versalovic&nbsp; et&nbsp; al.&nbsp; 1994)&nbsp; was&nbsp; used. The     PCR and electrophoresis conditions were adapted from those proposed by     Hungria et al. (2008). The gel image was analyzed through the     Bionumerics software (Applied Maths, Kortrijk,&nbsp;&nbsp;     Belgium)&nbsp;&nbsp; following&nbsp;&nbsp; the&nbsp;&nbsp;     clustering&nbsp; by&nbsp; unweighted&nbsp; pair&nbsp; group&nbsp;     method&nbsp; with arithmetic mean (UPGMA) and the Pearson correlation     index. </span></font><br style="font-family: verdana;">     <br style="font-family: verdana;">     <font size="2"><span style="font-family: verdana;"><span     ]]></body>
<body><![CDATA[ style="font-weight: bold;">Plant growth assay:</span> To evaluate the     ability of selected bacterial isolates to promote the plant     growth, an assay was performed using the rice (<span      style="font-style: italic;">O. sativa</span>) as a model     plant. The growth promotion ability of seven selected bacte&not;rial     isolates, obtained from O. glumaepatula (ERR 1019, ERR 1021, ERR 1028,     ERR 1029, ERR 1030, ERR 1038 and ERR 1042), one <span      style="font-style: italic;">Herbaspirillum     seropedicae</span> (BR 11175) and an <span style="font-style: italic;">A.     brasilense</span> (BR 11001), were evaluated.     ]]></body>
<body><![CDATA[An uninoculated treatment was used additionally as absolute control.     The bacteria were grown in Dyg&#8217;s liquid medium during 48h with constant     shaking at 100rpm and 500&#956;L of each bacterial broth was used as an     inoculant. </span></font><br style="font-family: verdana;">     <br style="font-family: verdana;">     <font size="2"><span style="font-family: verdana;">The rice seeds (cv.     BRS Roraima)     were superficially disinfected with ethanol, hydro&not;gen peroxide     followed by ten washings with sterile distilled water and germinated     previ&not;ously in Petri dishes containing agar-water medium. The     ]]></body>
<body><![CDATA[seedlings were transferred to assay tubes (one plant per tube)     containing 50mL of solid Hoagland medium (Hoagland &amp; Arnon 1950)     and were inoculated with the corresponding bacteria. The tubes were     kept in an incubation room with a 12h photoperiod and the temperature     ranged from 26 to 28&deg;C. The experiment was conducted with a     completely random design with four replicates. </span></font><br      style="font-family: verdana;">     <br style="font-family: verdana;">     <font size="2"><span style="font-family: verdana;">Thirty days after     inoculation, the     ]]></body>
<body><![CDATA[plants were collected and the shoots were separated from the roots. The     roots and shoots were washed and dried at 65&deg;C for 72h. The shoot,     root and total dry mass were evaluated. The data were analyzed by     variance analysis and the averages separated by the Scott-Knott     (p&lt;0.05). </span></font>    <br> <font size="2"><span style="font-family: verdana;"></span></font><br  style="font-family: verdana;"> <font size="3"><span style="font-family: verdana;"></span><span  style="font-family: verdana;"><span style="font-weight: bold;">Results </span></span></font>    <br> <font size="2"><span style="font-family: verdana;"></span></font><br  style="font-family: verdana;"> <font size="2"><span style="font-family: verdana;"></span><span  style="font-family: verdana;"><span style="font-weight: bold;">Bacterial isolation and BNF assessment:</span> In order to assess the higher bacterial diversity inhabiting the tissues of <span style="font-style: italic;">Oryza glumaepatula</span>, we previously isolated the bacteria in the solid medium. This approach allowed to obtain a large number of different bacterial phenotypes reaching a total of 992 isolates (Table 1) of which fifty one were pellicle-forming bacteria, i.e., possessed the capacity to fix nitrogen in micro-aerophilic conditions assessed in semi&not;solid BMGM medium. This amount, there&not;fore, indicated that around 5% of the bacteria obtained are pellicle-forming. The percentage (5%) of diazotrophic bacteria found in this study agrees with other studies that have shown similar ranges from wild or cultivated rice genotypes with low breeding improvement, applying the same strategy adopted in this study (the isolation and purification of bacteria previously in the solid medium) (Barraquio et al. 1997, Stoltzfus et al. 1997). </span></font><br  style="font-family: verdana;"> <br style="font-family: verdana;"> <font size="2"><span style="font-family: verdana;"><span  style="font-weight: bold;">Molecular fingerprinting:</span> The PCR reac&not;tion showed that 38 bacteria presented positive amplification to the fragment of around 360bp, the size expected for the <span  style="font-style: italic;">nif</span>H gene (Fig. 1). The bacterial isolates that did not present positive amplification of <span style="font-style: italic;">nif</span>H gene were considered <span style="font-style: italic;">nif</span>H<sup>-</sup> while the isolates with positive amplifi&not;cation to the 360bp fragment were considered <span style="font-style: italic;">nif</span>H positive (nifH<sup>+</sup>). </span></font><br style="font-family: verdana;"> <br style="font-family: verdana;"> <font size="2"><span style="font-family: verdana;">The analysis of the capacity of the bacte&not;rial isolates to grow and fix nitrogen on three different media showed that, in the NFb and LGI media, only one bacterial isolate was not able to grow and fix nitrogen in microaerophil&not;ic conditions, while in the JMV medium, three of the 38 isolates were not able to grow and presented positive nitrogen fixation. The ability of the bacterial strains to grow and fix N in dif&not;ferent media indicates the metabolic versatility of these bacteria that were able to grow with positive N fixation in media with different pH and&nbsp; carbon&nbsp; sources&nbsp; (Mantilla-Paredes&nbsp; et&nbsp; al. 2009, Silva &amp; Melloni 2011).</span></font><br  style="font-family: verdana;"> <br style="font-family: verdana;"> <font size="2"><span style="font-family: verdana;">The&nbsp;&nbsp; Box-PCR&nbsp;&nbsp; fingerprinting&nbsp;&nbsp; obtained from <span  style="font-style: italic;">nif</span>H<sup>+</sup>&nbsp;&nbsp; isolates showed that most of&nbsp; the bacteria and also the reference strains present different&nbsp; profiles&nbsp; (Fig.&nbsp; 2),&nbsp; indicating&nbsp; a&nbsp; large genetic diversity of these bacteria. It was possible to observe 13 clusters with 60% of similarity. Some of these clusters were formed exclusively with isolates from Cerrado (clusters&nbsp; IV and&nbsp; XII),&nbsp; either&nbsp; from&nbsp; the&nbsp; roots&nbsp; and shoots, while groups I, III and VIII covered only isolates from the shoots. Other peculiarities observed referred to the four groups with a single isolate (from Cerrado) with a high discrepancy to others (Fig. 2). All of the iso&not;lates obtained from the O. glumaepatula also showed low similarity to the reference strains indicating the genetic distance between the reference strains and the new bacteria. </span></font>    <br> <font size="2"><span style="font-family: verdana;"></span></font><br  style="font-family: verdana;"> <font size="2"><span style="font-family: verdana;"></span><span  style="font-family: verdana;"><span style="font-weight: bold;">Growth promoting assay:</span> The ability of the bacterial strains to promote plant growth was evaluated and we observed that among the eight bacterial strains evaluated, four of them were able to increase the root dry mass compared to the absolute control and the positive controls inoculated with the BR 11001 (<span  style="font-style: italic;">A. brasilense</span>) and BR 11175 (<span style="font-style: italic;">H. seropedicae</span>) (Table 2). Three of the isolates were also able to increase the root dry mass of <span  style="font-style: italic;">O. sativa</span> more than BR 11001 and BR 11175. It must be pointed out that the isolate ERR 1028 was the only one able to increase both root and shoot biomass of the <span style="font-style: italic;">O. sativa</span> plants, compared to the absolute and the inoculated controls. None of the evaluated reference strains achieved this capacity, which indicates the biotechnological potential of these bacteria.</span></font>    <br> <font size="2"><span style="font-family: verdana;"></span></font><br  style="font-family: verdana;"> <font size="3"><span style="font-family: verdana;"></span><span  style="font-family: verdana;"><span style="font-weight: bold;">Discussion </span></span></font>    <br> <font size="2"><span style="font-family: verdana;"></span></font><br  style="font-family: verdana;"> <font size="2"><span style="font-family: verdana;"></span><span  style="font-family: verdana;">Although only around 5% of the bacterial isolates are able to fix nitrogen in micro-aero&not;philic conditions, some of these bacteria may not be isolated if the generally used strategy was applied to obtain the diazotrophic bacte&not;rial strains from crop species, during the first isolation step in semisolid medium (Stoltzfus et al. 1997); because the semisolid culture media normally used during these isolations is indicated to obtain the most studied and characterized diazotrophic bacteria such as <span  style="font-style: italic;">Azospirillum </span>(Baldani &amp; D&ouml;bereiner 1980); <span  style="font-style: italic;">Herbaspirillum </span>(Brasil et al. 2005); <span style="font-style: italic;">Burkholdria </span>(Guimar&atilde;es et al., 2007) and <span style="font-style: italic;">Sphingomonas </span>(Videira et al. 2009). </span></font><br style="font-family: verdana;"> <br style="font-family: verdana;"> <font size="2"><span style="font-family: verdana;">Among all <span  style="font-style: italic;">nif</span>H<sup>+</sup> isolates, only 10 bacteria originated from the Forest area (ERR1001; ERR1002; ERR1013; ERR1014; ERR1015; ERR1021; ERR1003; ERR1020; ERR1050 and ERR1019), while 28 were obtained from Cerrado areas (ERR1005; ERR1040; ERR1004; ERR1012; ERR1022; ERR1023; ERR1033; ERR1037; ERR1045; ERR1049; ERR1007; ERR1009; ERR1011; ERR1027; ERR1032; ERR1046; ERR1047; ERR1034; ERR1036; ERR1025; ERR1038; ERR1048; ERR1029; ERR1028; ERR1042 and ERR1030). In addition, most of the bacteria, 24 isolates, were obtained from plant shoots, whereas only 14 from roots. This higher abundance of <span style="font-style: italic;">nif</span>H<sup>+</sup> bacteria in Cerrado areas compared to the Forest samples, indicates an ecological adaptation of the wild rice to the environmental conditions. In Cerrado areas, the <span  style="font-style: italic;">O. glumaepatula</span> normally presents an annual cycle and the plants originate from seeds that are spread in the soil at the end of the rainy season. The plant growth during this period follows the water availability, and when the water level decreas&not;es, the plants reach physiological maturity and disperse the seeds into the environment, which will germinate at the beginning of the next rainy season (Rosa et al. 2006). Instead, in Forest areas, during the larger part of the year, the plants are still in the water because of the drought and flood, which are less prominent. </span></font>    ]]></body>
<body><![CDATA[<br> <font size="2"><span style="font-family: verdana;"></span></font><br  style="font-family: verdana;"> <font size="2"><span style="font-family: verdana;"></span><span  style="font-family: verdana;">It is likely that in these conditions, the well- established&nbsp; Forest&nbsp; plants&nbsp; are&nbsp; less&nbsp; dependent on the associative bacteria then the younger Cerrado plants.</span></font><br style="font-family: verdana;"> <br style="font-family: verdana;"> <font size="2"><span style="font-family: verdana;">Normally, the studies that evaluate the isolation and characterization of <span style="font-style: italic;">nif</span>H<sup>+</sup>&nbsp;&nbsp; bacteria from non-legume plants indicate that the majority of the isolates are obtained from root tissues (Videira et al. 2009, Vendan et al. 2010, Venieraki et al. 2011). However, there is evidence that during the vegetative development of grasses in plots where the water availability ranges from flood to drought, as in the Amazon, more diazotrophs must be isolated from shoots rather than from plant roots (Brasil et al. 2005, Koomnok et al. 2007).</span></font><br  style="font-family: verdana;"> <br style="font-family: verdana;"> <font size="2"><span style="font-family: verdana;">Oryza species are widely colonized by bacteria belonging to the <span style="font-style: italic;">Herbaspirillum</span>, <span style="font-style: italic;">Burkholderia</span>, <span  style="font-style: italic;">Azospirillum </span>and other species (Baldani et al. 2009). Genetic evaluations have shown that wild rice species are colonized by a higher diazotrophic community compared to <span style="font-style: italic;">O. sativa</span> (Hurek &amp; Reinhold-Hurek 2005). As we observed in this study, previous evaluations have also shown the low similarity among the strains from wild <span style="font-style: italic;">Oryza</span>, and the reference strains belonging to <span style="font-style: italic;">Herbaspirillum</span>, <span  style="font-style: italic;">Burkholderia </span>and <span  style="font-style: italic;">Azospirillum </span>(Tan et al. 2009) indicating the presence of new bacteria. The characterization of bacteria from wild <span style="font-style: italic;">Oryza </span>species has also been performed over the last few years and new species (Cheng-Hui &amp; Yokota 2005, Peng et al. 2008) and genera (Zhang et al. 2008) have been described.</span></font><br  style="font-family: verdana;"> <br style="font-family: verdana;"> <font size="2"><span style="font-family: verdana;">DSE fungi were already isolated from Amazonian <span style="font-style: italic;">O. glumaepatula</span>, which are able to colonize and promote the growth of <span style="font-style: italic;">O. sativa</span> (Pereira et al. 2011, Ribeiro et al. 2011). In this study, we found that this species of wild rice is also colonized by diazotrophic plant growth-promoting bacteria with biotechnological potential. The <span style="font-style: italic;">O. glumaepatula</span> has already been indicated as a source of genes for rice breeding programs (Rangel et al. 2006). The recently published studies evaluated the diversity of DSE fungi and the results found in the present study also indicate this species as a source of beneficial microorganisms that must be applied to produce inoculants for rice crops. Further studies are now being carried out to investigate the growth-promoting mechanisms of those bacteria and to evaluate their taxonomic position.</span></font><br  style="font-family: verdana;"> <br style="font-family: verdana;"> <br style="font-family: verdana;"> <font size="3"><span style="font-family: verdana; font-weight: bold;">Acknowledgments</span></font><br  style="font-family: verdana;"> <br style="font-family: verdana;"> <font size="2"><span style="font-family: verdana;">To Conselho Nacional para o Desenvolvimento Cient&iacute;fico e Tecnol&oacute;gico (CNPq) (MCT/ CNPq/CT-Amazonia&nbsp;&nbsp; &nbsp;554022/2006-0)&nbsp;&nbsp; &nbsp;and Coordena&ccedil;&atilde;o de Aperfei&ccedil;oamento de Pessoal de N&iacute;vel Superior (CAPES) for financial support.</span></font><br  style="font-family: verdana;"> <hr style="width: 100%; height: 2px;">    <!-- ref --><br> <br style="font-family: verdana;"> <font size="3"><span style="font-family: verdana; font-weight: bold;">References</span></font><br  style="font-family: verdana;"> <br style="font-family: verdana;"> <font size="2"><span style="font-family: verdana;">Baldani, V.L.D. &amp; J. D&ouml;bereiner. 1980. Host-plant specificity in the infection of cereals with <span style="font-style: italic;">Azospirillum </span>spp. Soil Biol. Biochem. 12: 433-439.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1526216&pid=S0034-7744201300030003700001&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --><!-- ref --></span></font><br  style="font-family: verdana;"> <br style="font-family: verdana;"> <font size="2"><span style="font-family: verdana;">Baldani,&nbsp; J.I., K.R.S. Teixeira, S. Schwab, F.L.&nbsp; Olivares, A.S. Hemerly, S. Urquiaga, V.M. Reis, E.M. Nogueira,&nbsp; J.L.&nbsp;&nbsp; Sim&otilde;es-Ara&uacute;jo,&nbsp; L.E.B.,&nbsp; Baldotto,&nbsp;&nbsp; L.H.B. Soares, F. Vinagre, V.L.D.&nbsp; Baldani, T.L.G. Carvalho, B.J.R.&nbsp; Alves, E.K. James, C.P. Jantalia, P.C.G. Ferreira, M.S. Vidal &amp; R.M. 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<body><![CDATA[<br> <a name="Correspondencia1"></a><a href="#Correspondencia2">*</a>Correspondencia:    <br> </span></font><font size="2"><span style="font-family: verdana;">Paulo Ivan Fernandes J&uacute;nior: </span></font><font size="2"><span  style="font-family: verdana;">Embrapa Semi&aacute;rido, BR 428, Km 152, Zona Rural, CEP 56302-970, Petrolina, PE, Brazil. paulo.ivan@embrapa.br</span></font>    <br> <font size="2"><span style="font-family: verdana;">Gilmara Maria Duarte Pereira: </span></font><font size="2"><span  style="font-family: verdana;">Universidade&nbsp; Federal&nbsp; de&nbsp; Roraima;&nbsp; Centro&nbsp; de&nbsp; Estudos&nbsp; da&nbsp; Biodiversidade, Avenida&nbsp; Capit&atilde;o&nbsp; Ene&nbsp; Garcez,&nbsp; 2314, Aeroporto CEP 69304-000, Boa Vista, RR, Brazil. gmdpereira@hotmail.com</span></font>    <br> <font size="2"><span style="font-family: verdana;">Liamara Perin: </span></font><font  size="2"><span style="font-family: verdana;">Instituto Federal de Educa&ccedil;&atilde;o, Ci&ecirc;ncia e Tecnologia de Sergipe, Campus Gl&oacute;ria, Rod.&nbsp; Rota&nbsp; do Sert&atilde;o, s/n&deg;, CEP 49680-000, Nossa Senhora da Gl&oacute;ria, SE, Brazil. liaperin@yahoo.com.br</span></font>    <br> <font size="2"><span style="font-family: verdana;">Luana Mesquita da Silva: </span></font><font size="2"><span  style="font-family: verdana;">Funda&ccedil;&atilde;o Nacional de Sa&uacute;de, Av. Capit&atilde;o Ene Garcez, 1636, S&atilde;o Francisco, CEP 69304-000, Boa Vista, RR, Brazil. bioluana-rr@hotmail.com</span></font>    <br> <font size="2"><span style="font-family: verdana;">Alexandre Cardoso Bara&uacute;na: </span></font><font size="2"><span  style="font-family: verdana;">Universidade&nbsp; Federal&nbsp; de&nbsp; Roraima;&nbsp; Centro&nbsp; de&nbsp; Estudos&nbsp; da&nbsp; Biodiversidade, Avenida&nbsp; Capit&atilde;o&nbsp; Ene&nbsp; Garcez,&nbsp; 2314, Aeroporto CEP 69304-000, Boa Vista, RR, Brazil. </span></font><font  size="2"><span style="font-family: verdana;">alexandre.barauna.bio@gmail.com</span></font>    <br> <font size="2"><span style="font-family: verdana;">Francilene Muniz Alves: </span></font><font size="2"><span style="font-family: verdana;">Faculdade Cathedral de Ensino Superior, Av. Lu&iacute;s Canuto Chaves, 293, Ca&ccedil;ari, CEP 69.307-053, Boa Vista, RR, Brazil. francilenemuniz_bio@hotmail.com</span></font>    <br> <font size="2"><span style="font-family: verdana;">Samuel Ribeiro Passos: </span></font><font size="2"><span  style="font-family: verdana;">Universidade Federal Rural do Rio de Janeiro, Instituto de Agronomia, Departamento de Solos, Rod. BR 465 km 07, Ecologia, CEP 23890-000, Serop&eacute;dica, RJ, Brazil. passos.samuel@gmail.com</span></font>    <br> <font size="2"><span style="font-family: verdana;">Jerri &Eacute;dson Zilli: </span></font><font size="2"><span style="font-family: verdana;">Embrapa Agrobiologia, Rod. BR 465 km 07, Ecologia, CEP 23890-000, Serop&eacute;dica, RJ, Brazil. jerri.zilli@embrapa.br    <br> </span></font><font size="2"><span style="font-family: verdana;"><a  name="1"></a><a href="#8">1</a>. Embrapa Semi&aacute;rido, BR 428, Km 152, Zona Rural, CEP 56302-970, Petrolina, PE, Brazil; paulo.ivan@embrapa.br</span></font><br  style="font-family: verdana;"> <font size="2"><span style="font-family: verdana;"><a name="2"></a><a  href="#9">2</a>. Universidade&nbsp; Federal&nbsp; de&nbsp; Roraima;&nbsp; Centro&nbsp; de&nbsp; Estudos&nbsp; da&nbsp; Biodiversidade, Avenida&nbsp; Capit&atilde;o&nbsp; Ene&nbsp; Garcez,&nbsp; 2314, Aeroporto CEP 69304-000, Boa Vista, RR, Brazil; gmdpereira@hotmail.com;&nbsp; alexandre.barauna.bio@gmail.com</span></font><br  style="font-family: verdana;"> <font size="2"><span style="font-family: verdana;"><a name="3"></a><a  href="#10">3</a>. Instituto Federal de Educa&ccedil;&atilde;o, Ci&ecirc;ncia e Tecnologia de Sergipe, Campus Gl&oacute;ria, Rod.&nbsp; Rota&nbsp; do Sert&atilde;o, s/n&deg;, CEP 49680-000, Nossa Senhora da Gl&oacute;ria, SE, Brazil; liaperin@yahoo.com.br</span></font><br style="font-family: verdana;"> <font size="2"><span style="font-family: verdana;"><a name="4"></a><a  href="#11">4</a>. Funda&ccedil;&atilde;o Nacional de Sa&uacute;de, Av. Capit&atilde;o Ene Garcez, 1636, S&atilde;o Francisco, CEP 69304-000, Boa Vista, RR, Brazil; bioluana-rr@hotmail.com</span></font><br  style="font-family: verdana;"> <font size="2"><span style="font-family: verdana;"><a name="5"></a><a  href="#12">5</a>. Faculdade Cathedral de Ensino Superior, Av. Lu&iacute;s Canuto Chaves, 293, Ca&ccedil;ari, CEP 69.307-053, Boa Vista, RR, Brazil; francilenemuniz_bio@hotmail.com</span></font><br  style="font-family: verdana;"> <font size="2"><span style="font-family: verdana;"><a name="6"></a><a  href="#13">6</a>. Universidade Federal Rural do Rio de Janeiro, Instituto de Agronomia, Departamento de Solos, Rod. BR 465 km 07, Ecologia, CEP 23890-000, Serop&eacute;dica, RJ, Brazil; passos.samuel@gmail.com</span></font><br  style="font-family: verdana;"> <font size="2"><span style="font-family: verdana;"><a name="7"></a><a  href="#14">7</a>. Embrapa Agrobiologia, Rod. BR 465 km 07, Ecologia, CEP 23890-000, Serop&eacute;dica, RJ, Brazil; jerri.zilli@embrapa.br</span></font><br  style="font-family: verdana;"> <font size="2"> </font> <hr style="width: 100%; height: 2px;"><font size="2"><span  style="font-family: verdana;"></span></font></div>     ]]></body>
<body><![CDATA[<div style="text-align: center;"><font size="2"><span  style="font-family: verdana; font-weight: bold;">Received 23-III-2012. Corrected 10-IX-2012. Accepted 18-X-2012.</span></font><br  style="font-family: verdana;"> </div>      ]]></body><back>
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